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Restaurant in Singapore

  • 129,000 $

The restaurant serves Western cuisine, with a capacity of 60-80 seats and a fully equipped kitchen.


- Restaurant located on the ground floor.


- Designed for 60-80 customers.


- Basically, the business offers Western dishes without alcohol.


- There are all amenities, including kitchen equipment, coffee table, sandwich fridge, plumbing and extractor.


- Kitchen equipment is also suitable for intensive cooking and baking.


- The business owner has more than 10 years of experience.


- The reason for the sale: the opening of a new cafe elsewhere.


- Assets-150,000 SGD.

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About the project

General information
Annual turnover 20%
Business industry
Food and drink
General information
Annual turnover 20%
Business industry
Food and drink
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